Mystery Box for Creative Cooks

$25.00

10 in stock

Description

Don’t be scared of pork that is not considered a “regular retail cut”. There is lots you can do with heads, feet, bones, offal and fat! We’ll send you recipes to prove it. This is an excellent low-cost way to feed your family with a little extra effort.

WHY PASTURED PORK FAT IS WHERE IT’S AT – CLICK HERE

GRILLED PIGS FEET – CLICK HERE

DON’T WASTE THE HEAD – CLICK HERE

OUR VERY OWN SCRAPPLE RECIPE

Laurica Farm pork is pasture-raised within a regenerative agriculture model. The pigs are heritage breeds and are fed organic fruits and vegetables, spent brew grains and whey….no commercially made animal feed (except for nursing Momma’s).

READ MORE ABOUT OUR PORK AND FARMING PRACTICES HERE

Collection from the farm. Please state your requested pick-up day and time on your order OR text, call, email us your requested appointment: lauricafarm@gmail.com / 604-719-3749.

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